|
× |
 |
evaluation of the physico-chemical, sensory, microbial, proximate and micronutrients stability of dambo nama |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
× |
|
investigation into the effect of different processing conditions on the coliform loading index of two sampled packaged table water within nneochi metropolis |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
× |
|
identification of well problems using well testing |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
× |
|
analysis of heavy metals in fish |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
× |
|
COMPARATIVE ANALYSIS OF SELECTED SOFT DRINKS (WITH REFERENCE TO PHYSIOLOGICAL ANALYSIS, PH, SUGAR-GLUCOSE CONTENT, ACIDITY, CARBONATE, METALS PRESENT) |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
|
