×
quality assessment and glycemic indices of biscuits produced from wheat (triticium aestivum) and whole potatoes flour
₦ 5,000.00
quality assessment and glycemic indices of biscuits produced from wheat (triticium aestivum) and whole potatoes flour quantity
₦ 5,000.00
×
Determination Of Sugar Content In Pineaple Fruits
₦ 5,000.00
Determination Of Sugar Content In Pineaple Fruits quantity
₦ 5,000.00
×
APPLICATION OF NANOTECHNOLOGY IN FOOD SCIENCE
₦ 5,000.00
APPLICATION OF NANOTECHNOLOGY IN FOOD SCIENCE quantity
₦ 5,000.00
×
Microbial Evaluation And Nutritional Content Of Smothies
₦ 5,000.00
Microbial Evaluation And Nutritional Content Of Smothies quantity
₦ 5,000.00
×
investigation of ground water pollution at ewu-elepe dumpsite using magnetic and physico-chemical methods
₦ 5,000.00
investigation of ground water pollution at ewu-elepe dumpsite using magnetic and physico-chemical methods quantity
₦ 5,000.00
Update cart
