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× Placeholder COMPARATIVE ANALYSIS OF SELECTED SOFT DRINKS (WITH REFERENCE TO PHYSIOLOGICAL ANALYSIS, PH, SUGAR-GLUCOSE CONTENT, ACIDITY, CARBONATE, METALS PRESENT)  5,000.00
 5,000.00
× Placeholder thermal and electrical properties of internal organs of ruminant animals  5,000.00
 5,000.00
× Placeholder BIOPLASTIC PRODUCTION FROM SWEET POTATOE PEELS USING GLYCEROL AS PLASTICIZER  5,000.00
 5,000.00
× Placeholder Microbial Contamination Of Apron Worn By Food Vendors  5,000.00
 5,000.00
× Placeholder Cause And Management Of Epilepsy In Nigeria  5,000.00
 5,000.00
× Placeholder Prevalence of microbial profile on student shuttle buses seat (a case study federal university gusau zamfara state)  5,000.00
 5,000.00
× Placeholder Determination Of Ascorbic Acid In Some Selected Fruit By Uv Methodology  5,000.00
 5,000.00
× Placeholder Growth And Characterization Of Zinc Sulphide Thin Film By Solution Growth Technique  5,000.00
 5,000.00
× Placeholder Comparative Chemical Analysis Of Groundnut And Palm Oil  5,000.00
 5,000.00
× Placeholder ASSESSMENT OF KNOWLEDGE AND STRATEGIES FOR PREVENTION AND MANAGEMENT OF DIARRHEA DISEASE AMONG UNDER FIVE CHILDREN IN: OKO-ERIN COMMUNITY  5,000.00
 5,000.00

Cart totals

Subtotal  29,990.00
Total  29,990.00