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× |
 |
COMPARATIVE ANALYSIS OF THE MICROBIOLOGICAL AND PHYSIOCHEMICAL PROFILE OF USUMA DAM RAW WATER AND TAP WATER IN BWARI |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
× |
|
APPLICATION OF NANOTECHNOLOGY IN FOOD SCIENCE |
₦ 5,000.00 |
|
₦ 5,998.00 |
|
× |
|
AN ASSESSMENT OF COMMUNITY KNOWLEDGE AND ALTITUDE TOWARDS EMERGENCY HEALTH SITUATION IN CENTRAL HOSPITAL UGHELLI |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
× |
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CONSEQUENCES OF ALCOHOL AND DRUG ABUSE AMONG THE YOUTH (A CASE STUDY OF YOUTHS IN OFUOMA COMMUNITY UGHELLI NORTH LOCAL GOVERNMENT AREA DELTA STATE) |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
× |
|
CHARACTERIZATION OF NIGERIAN FELDSPAR |
₦ 5,000.00 |
|
₦ 5,998.00 |
|
× |
|
Sustainable Housing And Land Management A Call For Reform And Land Use Act 1978 |
₦ 5,000.00 |
|
₦ 5,000.00 |
|
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